To keep whole lemons fresh longer in the fridge:
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Place them in a sealable glass container.
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Fill it with water to cover the lemons completely.
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Seal the container and store it in the fridge for 2–3 days.
If the lemon is already cut:
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Place the cut side face down in a small dish filled with water and store in the fridge.
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This helps preserve the pulp.
